- Sasakiri Bocho ( 笹切包丁
) - - Sasakiri - is a technique of cutting bamboo grass decoratively. Sasakiri bocho - extremely specialized knife, for cutting bamboo grass/leaves into decorative shapes for presentation with sushi or other expensive foods.
- Typically a Single Grind knife.
- Common Blade Length - 70mm(2.76")
Characteristics
Back To Japanese Kitchen Knife Types And Styles
Audio voiceovers courtesy of Sara and Jon - japaneseknifeimports.com